Genuine Pizza from Italy

Each pie is a work of art, filled with heritage and affection since 1985

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Every pizza is crisped to perfection in our classic wood-burning stoves.

We pride ourselves on utilizing the most pristine ingredients sourced locally.

Recipient of the Top Pizzeria distinction in the region for five years running.

Interesting Pizza Statistics

15,000+

Pizzas Made Monthly

Diverse Pizza Flavors

97%

Satisfaction Among Customers

Gastronomy Awards

Establishment began with just one oven, using familial recipes from Naples.

Moved to a bigger location, incorporating genuine wood-fired pizza ovens.

Clinched our maiden City's Best Pizza title and introduced our exclusive dough blend.

Marked three decades with the rollout of our high-end specialty pizza line.

Advancing our commitment to excellence with eco-friendly practices.

Uncover the secrets used by our artisans for achieving the ultimate dough consistency.

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Delve into this year's favored and inventive toppings taking the pizza scene by storm.

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Learn how to elevate your pizza indulgence with the ideal selection of juices.